Nutrition Facts for Chocolat cake
Image of Chocolat cake

Chocolat cake

Item Rating: 41/100

One cup of Chocolat cake is around 238 grams and contains approximately 883 calories, 12 grams of protein, 37 grams of fat, and 120 grams of carbohydrates.

Chocolat Cake is a decadent dessert that captures the essence of rich chocolate goodness. Originating from classic French patisserie, this indulgent treat typically features layers of dark chocolate, eggs, butter, and a touch of flour. With its moist, fudgy texture and deep flavor, it’s a favorite among chocolate lovers everywhere. While it’s a delight for the senses, keep in mind that it’s rich in sugar and fat, so enjoy it as an occasional treat. Whether topped with luscious ganache or paired with fresh berries, Chocolat Cake is a delightful experience that satisfies every craving!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 883.3333
Total Fat 36.9048g 0%
Saturated Fat 20.2381g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 880.9524mg 0%
Total Carbohydrate 120.2381g 0%
Dietary Fiber 5.9524g 0%
Total Sugars 72.619g
Protein 11.6667g 0%
Vitamin D 0IU 0%
Calcium 95.2381mg 0%
Iron 5.9524mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.6%
Protein: 5.4%
Carbs: 55.9%