One cup of Chocolat cake is around 238.1 grams and contains approximately 926.2 calories, 7.1 grams of protein, 104.8 grams of fat, and 125.7 grams of carbohydrates.
Chocolat Cake is a decadent dessert that captures the essence of rich chocolate goodness. Originating from classic French patisserie, this indulgent treat typically features layers of dark chocolate, eggs, butter, and a touch of flour. With its moist, fudgy texture and deep flavor, it’s a favorite among chocolate lovers everywhere. While it’s a delight for the senses, keep in mind that it’s rich in sugar and fat, so enjoy it as an occasional treat. Whether topped with luscious ganache or paired with fresh berries, Chocolat Cake is a delightful experience that satisfies every craving!
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Nutrition Information
Calories |
926.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.8 g | 134% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1142.9 mg | 49% | |
| Total Carbohydrates | 125.7 g | 45% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 131.0 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 10 mg | 55% | |
| Potassium | 881.0 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
