One cup of Chocolat au lait is around 250 grams and contains approximately 925 calories, 17.5 grams of protein, 52.5 grams of fat, and 87.5 grams of carbohydrates.
Chocolat Au Lait is a delectable blend of rich, smooth milk chocolate, crafted from high-quality cocoa beans and creamy milk. Originating from the heart of Europe, this luxurious treat captures the essence of classic French confectionery. With a perfect balance of sweetness and creaminess, it tantalizes the taste buds while offering a delightful indulgence. While it's a source of joy and satisfaction, moderation is key, as its delightful flavor comes with sugar and fat. Embrace the experience of Chocolat Au Lait, where tradition meets taste in every bite!
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Nutrition Information
Calories |
925 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.5 g | 67% | |
| Saturated Fat | 35 g | 175% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75 mg | 25% | |
| Sodium | 25 mg | 1% | |
| Total Carbohydrates | 87.5 g | 31% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 75 g | ||
| protein | 17.5 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125 mg | 9% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
