1 serving (28 grams) contains 150 calories, 3.0 grams of protein, 9.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
750 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 45.0 g | 57% | |
Saturated Fat | 20 g | 100% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 25.0 mg | 1% | |
Total Carbohydrates | 80.0 g | 29% | |
Dietary Fiber | 10.0 g | 35% | |
Sugars | 65 g | ||
protein | 15 g | 30% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 200.0 mg | 15% | |
Iron | 5 mg | 27% | |
Potassium | 600 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate-covered almonds are a classic snack that blends the natural crunch of roasted almonds with the indulgent creaminess of smooth chocolate. Almonds, native to the Middle East and Mediterranean regions, are rich in protein, fiber, and heart-healthy monounsaturated fats, making them a nutritionally-dense base for this tasty treat. The chocolate coating typically includes cocoa, sugar, and milk solids, with its sweetness and richness contributing to the overall flavor profile. While almonds provide valuable nutrients such as vitamin E, magnesium, and antioxidants, the addition of chocolate increases calorie and sugar content, making portion control important for those monitoring their diet. This snack embodies the perfect balance of wholesome and indulgent, popular across global cuisines for its satisfying texture and flavor. Best enjoyed in moderation, chocolate-covered almonds can be a delightful way to satisfy a craving while still benefiting from the nutritional perks of almonds.