1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
1182.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.8 g | 72% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 165.6 g | 60% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 94.6 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocoladekoek
Chocoladekoek, a delightful Dutch treat, is a dense and rich chocolate cake often enjoyed with coffee or tea. Crafted from a blend of flour, butter, sugar, cocoa powder, and melted chocolate, it delivers an indulgent flavor perfect for satisfying sweet cravings. Hailing from the Netherlands, it represents the country's love for baked goods and simple yet decadent desserts. While its primary ingredients offer a source of energy from carbohydrates and fats, the high sugar and butter content make it a dessert best enjoyed in moderation. Cocoa in the Chocoladekoek can provide a small boost of antioxidants, contributing to cardiovascular health when consumed sparingly. However, due to its indulgent profile, it is more of a treat than a health food, ideal for special occasions or moments of indulgence. Pair with fresh fruit for a complementary and balanced accompaniment.
