1 serving (15 grams) contains 58 calories, 1.2 grams of protein, 1.6 grams of fat, and 9.8 grams of carbohydrates.
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Nutrition Information
Calories |
926.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 15.5 g | 77% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 154.8 g | 56% | |
| Dietary Fiber | 16.7 g | 59% | |
| Sugars | 88.1 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 261.9 mg | 20% | |
| Iron | 16.2 mg | 90% | |
| Potassium | 1928.6 mg | 41% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Choclate powder
Chocolate powder, derived from cocoa beans, is a versatile ingredient commonly used in beverages, desserts, and baking. Originating from Central and South America, it has become a staple across global cuisines. This finely ground powder may contain a mix of cocoa solids, sugar, and sometimes additional flavoring agents or milk powders, depending on the brand. Unsweetened cocoa powder is rich in antioxidants like flavonoids, which are linked to heart health and reduced inflammation. It also contains essential minerals such as magnesium, iron, and potassium. However, sweetened chocolate powders often have added sugars, which can contribute to calorie intake and potential health concerns if consumed in excess. Check labels to balance the benefits of natural cocoa content with any added ingredients. Whether used in hot cocoa, smoothies, or baked goods, chocolate powder offers both indulgence and nutritional potential—enjoyed best as part of a balanced diet.
