Nutrition Facts for Choclate croissant
Image of Choclate croissant

Choclate croissant

Item Rating: 42/100

One cup of Choclate croissant is around 238 grams and contains approximately 1243 calories, 22 grams of protein, 66 grams of fat, and 135 grams of carbohydrates.

Chocolate Croissant is a delectable pastry that originates from the French culinary tradition. Crafted from flaky, buttery layers of dough, each croissant is generously filled with rich molten chocolate, creating a perfect blend of sweet and savory. While the indulgent chocolate adds a touch of decadence, the buttery dough offers a satisfying crunch with every bite. Although enjoyed as an occasional treat, Chocolate Croissants are a delightful indulgence that combines comfort with classic French flair. Perfect for breakfast or an afternoon snack, they are a little piece of Paris you can savor anywhere.

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Nutrition Facts

Serving size (237.7143g)
Amount per serving % Daily Value*
Calories 1243.4285
Total Fat 65.8286g 0%
Saturated Fat 36.5714g 0%
Polyunsaturated Fat g
Cholesterol 128.0001mg 0%
Sodium 1170.2857mg 0%
Total Carbohydrate 135.3143g 0%
Dietary Fiber 7.3142g 0%
Total Sugars 43.8856g
Protein 21.9429g 0%
Vitamin D 0IU 0%
Calcium 73.1428mg 0%
Iron 9.143mg 0%
Potassium 548.5714mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.5%
Protein: 7.2%
Carbs: 44.3%