1 serving (34 grams) contains 160 calories, 1.0 grams of protein, 7.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
1111.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 48.6 g | 62% | |
Saturated Fat | 17.4 g | 86% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 625 mg | 27% | |
Total Carbohydrates | 166.7 g | 60% | |
Dietary Fiber | 6.9 g | 24% | |
Sugars | 90.3 g | ||
protein | 6.9 g | 13% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 69.4 mg | 5% | |
Iron | 8.3 mg | 46% | |
Potassium | 347.2 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Cream Cookies are delightful treats featuring a rich chocolate-flavored outer crust and a creamy, smooth filling. Typically associated with Western cuisines and commonly enjoyed as a snack or dessert, these cookies combine cocoa powder, sugar, flour, and butter to create their crisp exterior. The filling, often made from sweetened cream or frosting, adds a velvety contrast to the crunch. While they are undeniably indulgent, Chocolate Cream Cookies are high in sugar, saturated fats, and calories, making them a less healthy option for frequent consumption. However, they do provide quick energy and can be a satisfying occasional treat for curbing sweet cravings. Some versions offer slight nutritional benefits by incorporating whole-grain flours or reducing added sugars. Careful portion control is advised to balance enjoyment with a healthy diet.