Choccolate cake

Item Rating: 41/100

One cup of Choccolate cake is around 238 grams and contains approximately 883 calories, 12 grams of protein, 37 grams of fat, and 120 grams of carbohydrates.

Choccolate Cake is a rich, indulgent dessert crafted from layers of decadent chocolate sponge, velvety cocoa, and often enhanced with creamy chocolate frosting. Originating from classic European cuisine, this beloved treat finds its roots in celebratory occasions, bringing joy to gatherings and celebrations alike. While it’s enjoyed for its luscious flavor, it’s important to savor it in moderation, as it traditionally contains sugar and butter. However, many modern versions use healthier alternatives, incorporating whole wheat flour or even avocados for a twist, making it easier to enjoy without the guilt. Dive into a slice of chocolate heaven!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	883.3333

Total Fat 36.9048g	0%
Saturated Fat 20.2381g	0%
Polyunsaturated Fat g
Cholesterol 130.9524mg	0%
Sodium 880.9524mg	0%
Total Carbohydrate 120.2381g	0%
Dietary Fiber 5.9524g	0%
Total Sugars 72.619g
Protein 11.6667g	0%

Vitamin D 0IU	0%
Calcium 95.2381mg	0%
Iron 5.9524mg	0%
Potassium 476.1905mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.6%

Protein: 5.4%

Carbs: 55.9%