1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1000.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 52.0 g | 66% | |
Saturated Fat | 24 g | 120% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 800.0 mg | 34% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 60 g | ||
protein | 12 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.8 mg | 26% | |
Potassium | 320.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the classic delight of a Chocolate Covered Donut, a beloved treat widely enjoyed in American cuisine and beyond. This sweet pastry typically begins with a fluffy, yeast-raised or dense cake donut base made from flour, sugar, eggs, butter, and milk. The donut is then enrobed in a luscious layer of melted chocolate or chocolate glaze, creating a rich, decadent bite. While its combination of refined sugars, saturated fats, and processed ingredients provides energy and satisfies cravings, it is considered an occasional indulgence rather than a nutritious snack. The chocolate may offer small amounts of antioxidants, depending on its cocoa content, but the treat’s high calorie count and low fiber make it less suitable for a balanced diet. Perfect for special occasions or a sweet pick-me-up, this donut is the epitome of comfort food, bringing joy one delicious bite at a time.