1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Choc chips cookie
Choc Chips Cookies are a beloved treat originating from American cuisine, first crafted in the 1930s. These cookies are made with a blend of flour, butter, sugar, and eggs, paired with semisweet chocolate chips that provide their signature flavor. Additional ingredients like vanilla extract and baking powder contribute to their soft and chewy structure. While they offer quick energy from carbohydrates and fats, they are also high in sugar and calories, making moderation essential. Some recipes may include whole-grain flour or a reduced sugar content for a slightly healthier twist. Served as a snack or dessert, choc chips cookies remain an iconic indulgence, celebrated for their comforting texture and rich, chocolatey taste.
