One cup of Chistorra sausage is around 238.1 grams and contains approximately 1333.3 calories, 57.1 grams of protein, 142.9 grams of fat, and 14.3 grams of carbohydrates.
Chistorra Sausage is a flavorful Spanish specialty, featuring a tantalizing blend of minced pork, spices, and garlic, all encased in a natural casing. Traditionally originating from the Basque region, this semi-cured sausage stands out with its vibrant red hue, thanks to the addition of smoked paprika. While Chistorra is deliciously rich and packed with protein, it can be higher in fat and sodium than other sausages. Enjoy it grilled, in tapas, or added to your favorite dishes for an authentic taste of Spain, but remember to savor it in moderation for a balanced diet.
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Nutrition Information
Calories |
1333.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 142.9 g | 183% | |
| Saturated Fat | 38.1 g | 190% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 285.7 mg | 95% | |
| Sodium | 3714.3 mg | 161% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 57.1 g | 114% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 1333.3 mg | 28% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
