1 serving (28 grams) contains 187 calories, 1.6 grams of protein, 18.3 grams of fat, and 6.7 grams of carbohydrates.
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Nutrition Information
Calories |
748 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 73.2 g | 93% | |
| Saturated Fat | 64 g | 320% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 40 mg | 1% | |
| Total Carbohydrates | 26.8 g | 9% | |
| Dietary Fiber | 18.4 g | 65% | |
| Sugars | 8.4 g | ||
| protein | 6.4 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28 mg | 2% | |
| Iron | 2 mg | 11% | |
| Potassium | 600 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chips de coco seco
Chips De Coco Seco are crispy, thinly sliced chips made from dried coconut, a staple in tropical cuisines with roots in Latin America and Southeast Asia. This snack is crafted from pure coconut meat, often lightly salted or sweetened to enhance its natural flavor. High in fiber and healthy fats, particularly medium-chain triglycerides (MCTs), it provides a slow-releasing energy source and supports digestion. Packed with essential minerals like potassium and magnesium, it’s a nutritious alternative to traditional chips. However, some varieties may include added sugars or flavorings, so moderation is key. These chips are perfect for satisfying cravings while offering a tropical twist to your diet.
