1 serving (33 grams) contains 160 calories, 1.0 grams of protein, 8.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
1142.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 25.0 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 157.1 g | 57% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 78.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 5 mg | 27% | |
| Potassium | 214.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chips ahoy
Chips Ahoy! cookies are a popular American snack known for their sweet, chocolatey flavor and satisfying crunch. Typically made with ingredients like enriched flour, sugar, chocolate chips, and vegetable oil, these cookies are a classic example of indulgent baked treats. While their origins lie in the tradition of Western-style cookies, Chips Ahoy! has become a household name worldwide. Each serving contains a mix of carbohydrates, fats, and sugars, offering a quick energy boost but lacking significant nutritional benefits. They are low in fiber and protein while being moderate in calories. As a processed food, they may also contain artificial flavors and preservatives. Chips Ahoy! can be enjoyed in moderation as an occasional treat, but they are not considered a health food due to their high sugar content and limited micronutrient profile.
