1 serving (500 grams) contains 445 calories, 19.0 grams of protein, 20.0 grams of fat, and 48.0 grams of carbohydrates.
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Nutrition Information
Calories |
213.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 23.0 g | 8% | |
| Dietary Fiber | 6.2 g | 22% | |
| Sugars | 2.9 g | ||
| protein | 9.1 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 72 mg | 5% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 432 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chipotle sofritas bowl
The Chipotle Sofritas Bowl features a flavorful blend inspired by Mexican cuisine, making it a delicious and plant-based option for any meal. At its core are organic, shredded tofu sofritas simmered in a zesty mix of chiles, spices, and aromatic flavors. The bowl is customizable, but a typical serving includes cilantro-lime rice, hearty black or pinto beans, freshly-prepared salsa, guacamole, and a medley of toppings like crisp romaine lettuce and tangy fajita veggies. Packed with protein from tofu and fiber from beans and veggies, it’s a satisfying choice for maintaining energy and promoting digestive health. The guacamole offers a dose of heart-healthy fats, while the salsa and veggies boost vitamins and antioxidants. However, note that cheese, sour cream, or extra guac may increase overall calories and fat. Perfectly balanced, the Sofritas Bowl is a nutritious and filling option for vegetarians and those looking to lean into plant-based eating.
