1 serving (60 grams) contains 25 calories, 1.0 grams of protein, 0.5 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
100.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 12 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 600 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chipotle salsa
Chipotle Salsa is a bold and smoky condiment inspired by traditional Mexican cuisine. Crafted from wholesome ingredients, its base includes smoked and dried jalapeño peppers, known as chipotles, combined with ripe tomatoes, onions, garlic, and a blend of spices. This salsa delivers a robust, spicy flavor with hints of smokiness that pair perfectly with tacos, burritos, or as a dipping sauce. While it adds rich taste to meals, it’s relatively low in calories and contains no added sugars, making it a healthy choice for flavor enhancement. However, its sodium content may be a consideration for those monitoring salt intake. Packed with vitamins from the tomatoes and peppers, like Vitamin C and antioxidants, Chipotle Salsa is a vibrant addition to your plate, celebrating the essence of Mexican culinary traditions with a balance of taste and nutrition.
