1 serving (227 grams) contains 1080 calories, 12.0 grams of protein, 50.0 grams of fat, and 146.0 grams of carbohydrates.
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Nutrition Information
Calories |
1080.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 7 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 500 mg | 21% | |
| Total Carbohydrates | 146 g | 53% | |
| Dietary Fiber | 12.0 g | 42% | |
| Sugars | 3 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.0 mg | 9% | |
| Iron | 4 mg | 22% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chipotle large chips
Chipotle’s Large Chips are a crispy, shareable snack inspired by Mexican cuisine. Made from simple ingredients, these chips start with freshly cut corn tortillas, lightly fried to achieve their signature crunch. They are seasoned with a touch of salt for a perfectly balanced flavor. While delicious on their own, they’re designed to pair effortlessly with Chipotle’s guacamole, queso, or salsas, making them a versatile addition to any meal. As a source of carbohydrates, they provide quick energy but are fried, which adds a notable amount of fat and calories. The chips are gluten-free and made from whole-grain corn, offering a naturally gluten-friendly option. However, their high sodium and fat content should be considered if consumed in larger quantities. Perfect for dipping or as a satisfying snack, Chipotle’s Large Chips offer a flavorful way to enjoy a classic taste of Mexican-inspired food.
