1 serving (100 grams) contains 20 calories, 1.0 grams of protein, 0.5 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
40 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 400 mg | 17% | |
| Total Carbohydrates | 8 g | 2% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 4 g | ||
| protein | 2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 1 mg | 5% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chipotle fajitas veggies
Chipotle Fajita Veggies are a flavorful blend of freshly grilled green bell peppers and red onions, essential to Mexican-inspired cuisine. This vibrant mix adds color, crunch, and a smoky aroma to burritos, bowls, or tacos. As a plant-based option, they’re naturally low in calories while offering essential vitamins such as vitamin C and antioxidants. Prepared with just a light drizzle of oil and seasoning, they are minimally processed, making them a wholesome addition to your meal. Perfect for vegetarians, vegans, and those seeking nutritious toppings, Fajita Veggies deliver savory satisfaction without compromising on health-conscious choices. However, depending on portion size or accompanying items, their oil content may contribute to overall fat intake, so mindful meal planning is advised for balanced nutrition.
