1 serving (510 grams) contains 1085 calories, 55.0 grams of protein, 40.0 grams of fat, and 121.0 grams of carbohydrates.
Calories |
504.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.6 g | 23% | |
Saturated Fat | 7.0 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.1 mg | 19% | |
Sodium | 1069.8 mg | 46% | |
Total Carbohydrates | 56.3 g | 20% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 3.3 g | ||
protein | 25.6 g | 51% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 116.3 mg | 8% | |
Iron | 2.8 mg | 15% | |
Potassium | 372.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chipotle Chicken Burrito is a flavorful staple inspired by Mexican cuisine. Packed inside a soft flour tortilla, it features tender, marinated grilled chicken, cilantro-lime rice, black or pinto beans, freshly made salsa, seasoned fajita vegetables, and optional toppings like guacamole, shredded cheese, or sour cream. The chicken provides lean protein, while the beans offer fiber for digestive health. Fresh produce like tomatoes, peppers, and onions contribute essential vitamins and antioxidants. For those seeking lighter options, you can customize by reducing cheese, sour cream, or skipping the tortilla for a bowl-style serving. Though high in flavor, the burrito can be calorie-dense due to toppings and portion size. Balanced choices allow this dish to fit within a variety of nutritional plans while showcasing its bold, smoky, and satisfying taste.