1 serving (200 grams) contains 350 calories, 10.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 23.5 g | 8% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 5.9 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 235.3 mg | 18% | |
Iron | 2.4 mg | 13% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chipotle Cheddar Salad delivers a bold fusion of smoky spices and creamy textures, inspired by Southwestern cuisine. This flavorful dish features a refreshing mix of crisp romaine lettuce, shredded cheddar cheese, fire-roasted corn, black beans, and juicy cherry tomatoes, all tossed in a zesty chipotle dressing. Topped with crunchy tortilla strips for added texture, it’s a vibrant mix of fresh vegetables and hearty ingredients. While the protein-packed black beans and fiber-rich corn contribute to a balanced meal, the creamy cheddar and dressing make it a moderate indulgence in terms of calories and fat content. Great as a standalone meal or a side dish, this salad is a satisfying option for those craving bold, smoky flavors with a touch of spice.