1 serving (500 grams) contains 665 calories, 45.0 grams of protein, 25.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
315.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 3.8 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 42.7 mg | 14% | |
Sodium | 853.1 mg | 37% | |
Total Carbohydrates | 28.4 g | 10% | |
Dietary Fiber | 6.6 g | 23% | |
Sugars | 3.3 g | ||
protein | 21.3 g | 42% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.1 mg | 5% | |
Iron | 1.9 mg | 10% | |
Potassium | 568.7 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chipotle's Burrito Bowl Barbacoa is a hearty dish inspired by Mexican cuisine, offering a customizable base of cilantro-lime rice, black or pinto beans, and tender, spiced barbacoa—beef slow-cooked with garlic, cumin, and other seasonings. Topped with fresh ingredients like chopped romaine lettuce, tangy tomatillo salsa, and creamy guacamole, this bowl combines bold flavors with flexibility in nutritional content. High in protein from the barbacoa and beans, it provides sustained energy, while fresh veggies contribute fiber and vitamins. However, certain components, like the rice and guacamole, add higher carbohydrate and fat counts respectively, making portion size and choices crucial for dietary balance. Perfect for a satisfying meal, the Burrito Bowl can be tailored for vegetarian, low-carb, or other dietary preferences.