1 serving (500 grams) contains 700 calories, 40.0 grams of protein, 30.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
336 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.4 g | 18% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 33.6 mg | 11% | |
Sodium | 720 mg | 31% | |
Total Carbohydrates | 28.8 g | 10% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 2.4 g | ||
protein | 19.2 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 72 mg | 5% | |
Iron | 1.9 mg | 10% | |
Potassium | 384 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chipotle Brown Rice Barbacoa Bowl is a flavorful fusion of Mexican-inspired cuisine, crafted to satisfy both taste and texture preferences. This hearty bowl features tender, slow-cooked Barbacoa, a shredded beef seasoned with robust spices and chilies. It’s served atop nutritious brown rice, which provides whole grains and fiber for sustained energy. Complementing the base are zesty black beans, fresh romaine lettuce, and a medley of toppings like pico de gallo, creamy guacamole, and shredded cheese. While the bowl delivers rich protein and essential nutrients from its wholesome vegetables and beans, ingredients like cheese and guacamole contribute higher fat and calorie content. Opting for smaller portions or lighter toppings enhances the health aspects. Perfect for those seeking bold flavors alongside the benefits of nutrient-packed elements, the Chipotle Brown Rice Barbacoa Bowl offers a balanced meal choice rooted in Mexican culinary traditions.