1 serving (567 grams) contains 1085 calories, 55.0 grams of protein, 45.0 grams of fat, and 120.0 grams of carbohydrates.
Calories |
452.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.8 g | 24% | |
Saturated Fat | 6.2 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 52.1 mg | 17% | |
Sodium | 916.7 mg | 39% | |
Total Carbohydrates | 50 g | 18% | |
Dietary Fiber | 5 g | 17% | |
Sugars | 2.9 g | ||
protein | 22.9 g | 45% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 104.2 mg | 8% | |
Iron | 2.5 mg | 13% | |
Potassium | 500 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chipotle Brisket Burrito is a bold fusion of Tex-Mex flavors, featuring tender smoked beef brisket seasoned with rich spices and a subtle kick from chipotle chili. Wrapped in a warm flour tortilla, it’s layered with cilantro-lime rice, savory black beans, fresh tomato salsa, tangy sour cream, and shredded Monterey Jack cheese, offering a satisfying balance of smoky, creamy, and zesty notes. While packed with protein from the brisket, black beans, and cheese, the burrito also provides fiber from the beans and micronutrients from the salsa. However, it’s high in calories, sodium, and fat due to the brisket and added dairy components, so portion control is key. Inspired by Mexican and American barbecue traditions, this hearty burrito captures the essence of comfort food with a gourmet edge.