1 serving (500 grams) contains 665 calories, 45.0 grams of protein, 25.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
315.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 3.8 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 42.7 mg | 14% | |
Sodium | 710.9 mg | 30% | |
Total Carbohydrates | 28.4 g | 10% | |
Dietary Fiber | 5.7 g | 20% | |
Sugars | 2.8 g | ||
protein | 21.3 g | 42% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.1 mg | 5% | |
Iron | 1.9 mg | 10% | |
Potassium | 568.7 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chipotle Bowl with Steak is a flavorful combination inspired by Mexican cuisine, offering a hearty and customizable meal. It features tender, responsibly sourced steak seasoned with bold spices, served atop cilantro-lime rice and black or pinto beans. Fresh toppings like crisp romaine lettuce, zesty salsa, creamy guacamole, shredded cheese, and a dollop of sour cream allow for personalization based on taste preferences. Packed with protein from the steak and beans, this bowl can be a great choice for keeping you energized. However, calorie-conscious individuals should be mindful of added extras like cheese, sour cream, and guacamole, which can increase fat and calorie content. For a lighter option, consider adding extra veggies while moderating heavier toppings. With a balance of fresh ingredients and bold flavors, this bowl embodies the essence of wholesome, filling Mexican-inspired food.