One cup of Chipotle barbacoa fajita vegetable rice is around 236.7 grams and contains approximately 414.2 calories, 20.7 grams of protein, 17.8 grams of fat, and 47.3 grams of carbohydrates.
Chipotle Barbacoa Fajita Vegetable Rice is a vibrant, flavor-packed dish that combines tender, slow-cooked barbacoa beef with a medley of sautéed fajita vegetables, including bell peppers and onions. This Mexican-inspired delight features a base of fluffy cilantro-lime rice, offering a zesty kick. Loaded with bold spices and savory taste, it’s a hearty option for meat lovers. The inclusion of fresh veggies not only adds texture but also boosts your meal’s nutritional profile, making it rich in vitamins and fiber. Enjoy a deliciously satisfying experience that’s both flavorful and fulfilling!
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Nutrition Information
Calories |
414.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.8 g | 22% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 20.7 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
