1 serving (510 grams) contains 870 calories, 45.0 grams of protein, 35.0 grams of fat, and 85.0 grams of carbohydrates.
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Nutrition Information
Calories |
406.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.3 g | 20% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.0 mg | 14% | |
| Sodium | 980 mg | 42% | |
| Total Carbohydrates | 39.7 g | 14% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.3 g | ||
| protein | 21.0 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 93.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 373.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chipotle barbacoa burrito
The Chipotle Barbacoa Burrito is a hearty Mexican-inspired offering that combines bold flavors with customizable ingredients. At its core is Chipotle’s tender, slow-cooked barbacoa, seasoned with a blend of savory spices, garlic, and cumin for a rich, smoky taste. Wrapped in a warm flour tortilla, it’s packed with a choice of cilantro-lime white or brown rice, black or pinto beans, fresh salsa, tangy guacamole, crisp romaine lettuce, shredded cheese, and sour cream. While the protein-rich barbacoa, beans, and guacamole offer essential nutrients like fiber and healthy fats, the burrito's calorie count can rise quickly depending on toppings and portion sizes. Opting for brown rice and lighter extras can make it a more nutritious choice. Known for its distinctive flavor and fresh ingredients, this burrito is a satisfying nod to traditional Mexican cuisine while delivering modern flexibility for every palate.
