1 serving (170 grams) contains 210 calories, 4.0 grams of protein, 4.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
247.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 235.3 mg | 10% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 1.2 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chipolte brown rice
Chipotle Brown Rice is a savory and nutritious side made from whole-grain brown rice, lightly seasoned with fresh cilantro, lime juice, and a pinch of salt. This wholesome option is inspired by Mexican cuisine, pairing perfectly with burritos, bowls, and salads. Brown rice is rich in fiber and essential nutrients like magnesium, making it a heart-healthy choice that supports digestion. It’s a better alternative to white rice, offering more sustained energy due to its lower glycemic index. However, the added salt contributes to sodium content, so those monitoring their intake may want to consider portions. Suitable for vegetarians and free of gluten, Chipotle Brown Rice is a versatile option within a balanced meal. Whether you're aiming for a nutrient-packed addition or a flavorful base to build your dish, this Mexican-inspired rice delivers both health benefits and satisfying taste.
