1 serving (30 grams) contains 156 calories, 1.8 grams of protein, 9.6 grams of fat, and 15.6 grams of carbohydrates.
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Nutrition Information
Calories |
1248 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.8 g | 98% | |
| Saturated Fat | 7.2 g | 36% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1440 mg | 62% | |
| Total Carbohydrates | 124.8 g | 45% | |
| Dietary Fiber | 7.2 g | 25% | |
| Sugars | 7.2 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 2400 mg | 51% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chio chips hagymas tejfolos
Chio Chips Hagymas Tejfolos is a popular Hungarian snack known for its irresistible sour cream and onion flavor. These potato chips are thinly sliced, perfectly crisped, and coated in a seasoning blend that combines creamy sour cream with a hint of tanginess and the savory punch of onion. A snack rooted in convenience food, it represents Hungary’s love for bold flavors and indulgent treats. Made primarily from potatoes, vegetable oil, and spices, Chio Chips provide a quick source of carbohydrates and energy. However, due to their fried nature, they are high in fat, saturated fat, and calories, making them best enjoyed in moderation. While they contain negligible protein and fiber, they may also include small amounts of vitamins like vitamin C from potatoes. Chio Chips are a delightful but indulgent option, offering a taste of Hungarian-inspired snacking but lacking significant nutritional benefits.
