Nutrition Facts for Chinese sweet
Image of Chinese sweet

Chinese sweet

Item Rating: 46/100

One cup of Chinese sweet is around 237 grams and contains approximately 946 calories, 12 grams of protein, 35 grams of fat, and 166 grams of carbohydrates.

Chinese Sweet is a delightful blend of flavors that showcases the rich culinary heritage of China. Made from ingredients like sticky rice, mung beans, and natural sweeteners such as rock sugar or honey, these treats can range from chewy rice cakes to smooth, velvety puddings. Often enjoyed during festivals and celebrations, Chinese Sweets come in vibrant colors, each symbolizing good fortune and happiness. While they offer comfort and indulgence, many varieties are made with wholesome ingredients, providing natural energy. However, moderation is key, as some can be high in sugar. Experience the perfect harmony of tradition and taste with Chinese Sweet!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 946.3536
Total Fat 35.4883g 0%
Saturated Fat 11.8294g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 354.8826mg 0%
Total Carbohydrate 165.6119g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 94.6354g
Protein 11.8294g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 2.3659mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 4.6%
Carbs: 64.4%