One cup of Chinese style pork is around 250 grams and contains approximately 725 calories, 50 grams of protein, 37.5 grams of fat, and 50 grams of carbohydrates.
Chinese Style Pork is a vibrant dish that features tender, marinated pork, often stir-fried with fresh vegetables like bell peppers and snap peas. Originating from the rich culinary traditions of China, this dish showcases the harmonious balance of flavors through soy sauce, ginger, and garlic, creating a savory experience. While the pork provides protein, the added vegetables contribute essential vitamins and minerals, making it a colorful and nutritious choice. However, it's important to enjoy it in moderation, as the marinade can be high in sodium. Delight your taste buds with this classic, flavorful dish!
Log this food in SnapCalorie
Nutrition Information
Calories |
725 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 175 mg | 58% | |
| Sodium | 2000 mg | 86% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 37.5 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
