Chinese style beef
One cup of Chinese style beef is around 235 grams and contains approximately 353 calories, 29 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.
Chinese Style Beef is a delicious dish featuring tender strips of beef marinated in a mixture of soy sauce, garlic, and ginger. Originating from traditional Chinese cuisine, it often includes vibrant vegetables like bell peppers and broccoli, creating a colorful and nutritious plate. Packed with protein and essential vitamins, this dish can be a healthier option when stir-fried with minimal oil. While it satisfies with rich flavors, be mindful of the sodium content from sauces. Enjoy the perfect blend of taste and health with every bite of this savory classic!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories