One cup of Chinese steamed pork patty is around 236.5 grams and contains approximately 162.2 calories, 10.3 grams of protein, 11.4 grams of fat, and 4.3 grams of carbohydrates.
Chinese Steamed Pork Patty is a savory dish originating from traditional Chinese cuisine, featuring minced pork mixed with aromatic ingredients like ginger, garlic, and scallions. These flavorful patties are often enhanced with soy sauce and sesame oil, delivering a balanced umami taste. Steamed to perfection, they retain moisture and tenderness, making them a healthier alternative to fried options. Packed with protein and essential nutrients, Chinese Steamed Pork Patties are not only delicious but also a wholesome choice for any meal. Enjoy these delightful bites alongside rice or vegetables for a complete dining experience!
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Nutrition Information
Calories |
162.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.4 g | 14% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.5 mg | 13% | |
| Sodium | 270.3 mg | 11% | |
| Total Carbohydrates | 4.3 g | 1% | |
| Dietary Fiber | 0.3 g | 1% | |
| Sugars | 0.3 g | ||
| protein | 10.3 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 13.5 mg | 1% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
