Chinese soup dumplings
One cup of Chinese soup dumplings is around 237 grams and contains approximately 262 calories, 16 grams of protein, 9.6 grams of fat, and 29 grams of carbohydrates.
Chinese Soup Dumplings are a delightful specialty hailing from the streets of Shanghai. These tender, steamed dumplings are filled with a savory mixture of ground pork and a rich, flavorful broth that bursts in your mouth with every bite. While they are a deliciously indulgent treat, the combination of meat and soup provides a satisfying protein option. Though they may be higher in calories and sodium, they are often enjoyed in moderation, making them a perfect addition to a well-balanced meal. Experience the warm, comforting essence of Chinese cuisine with these delectable bites!
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Nutrition Facts
| Serving size | (236.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 262.4 |
| Total Fat 9.6001g | 0% |
| Saturated Fat 3.2001g | 0% |
| Cholesterol 32mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 28.8001g | 0% |
| Dietary Fiber 1.92g | 0% |
| Total Sugars 3.2001g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 63.9999mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 192mg | 0% |
Source of Calories