Nutrition Facts for Chinese ravioli
Image of Chinese ravioli

Chinese ravioli

Item Rating: 69/100

One cup of Chinese ravioli is around 238 grams and contains approximately 476 calories, 24 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Chinese Ravioli are delightful pockets of dough, often filled with a savory blend of ground meat, fresh vegetables, and aromatic seasonings. Originating from China, these dumplings come in various forms, such as steamed, boiled, or pan-fried. They're a beloved staple in traditional Chinese cuisine, enjoyed across families and restaurants alike. Packed with protein and fiber from their fillings, they provide a balanced meal option, though frying can add extra calories. Whether served with soy sauce or chili oil for dipping, Chinese Ravioli offer a delicious taste of authenticity and culture in every bite.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%