One cup of Chinese pork sausage is around 236.2 grams and contains approximately 1228.5 calories, 46.8 grams of protein, 103.7 grams of fat, and 27.7 grams of carbohydrates.
Chinese Pork Sausage is a flavorful delicacy known for its rich, savory taste and unique blend of spices. Traditionally made from high-quality pork, it's seasoned with fragrant ingredients like garlic, soy sauce, and creeping sugar, which give it a slight sweetness. Originating from various regions in China, this sausage is a staple in many Asian dishes, often enjoyed steamed, stir-fried, or in soups. While it's packed with protein, it's important to note that it can be high in sodium and fat, so moderation is key. Perfect for adding depth of flavor, Chinese Pork Sausage is a delicious treat that brings a taste of authentic Chinese cuisine to your table.
Log this food in SnapCalorie
Nutrition Information
Calories |
1228.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 103.7 g | 132% | |
| Saturated Fat | 37.5 g | 187% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 188.5 mg | 62% | |
| Sodium | 2819.7 mg | 122% | |
| Total Carbohydrates | 27.7 g | 10% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18.7 g | ||
| protein | 46.8 g | 93% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.2 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 470.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
