Chinese doughnut

Item Rating: 58/100

One cup of Chinese doughnut is around 237 grams and contains approximately 946 calories, 14 grams of protein, 47 grams of fat, and 118 grams of carbohydrates.

Chinese Doughnut is a delightful and crispy treat that originates from Chinese cuisine, known as “Youtiao.” These elongated fried dough sticks are made from a simple mixture of wheat flour, water, salt, and a hint of baking powder, creating a light and airy texture. Often enjoyed as a breakfast staple, they pair perfectly with soy milk or porridge. While they provide a satisfying crunch, keep in mind that they are deep-fried, which adds to their indulgent nature. Packed with flavor and cultural significance, Chinese Doughnuts offer a unique taste experience that blends tradition with everyday enjoyment.

Nutrition Facts

Serving size	(236.5884g)

Amount per serving	% Daily Value*
Calories	946.3536

Total Fat 47.3177g	0%
Saturated Fat 9.4635g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 709.7652mg	0%
Total Carbohydrate 118.2942g	0%
Dietary Fiber 4.7318g	0%
Total Sugars 23.6588g
Protein 14.1953g	0%

Vitamin D 0IU	0%
Calcium 94.6354mg	0%
Iron 4.7318mg	0%
Potassium 236.5884mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%

Protein: 5.9%

Carbs: 49.5%