Nutrition Facts for Chinese dipping sauce
Image of Chinese dipping sauce

Chinese dipping sauce

Item Rating: 57/100

One cup of Chinese dipping sauce is around 236 grams and contains approximately 314 calories, 16 grams of protein, 7.9 grams of fat, and 47 grams of carbohydrates.

Chinese Dipping Sauce is a flavorful blend that elevates your dining experience. Typically made with soy sauce, rice vinegar, garlic, ginger, and a hint of sesame oil, it embodies the essence of traditional Chinese cuisine. This versatile sauce is perfect for dumplings, spring rolls, and grilled meats. Rich in umami and low in calories, it offers a healthier alternative to heavier sauces. The fresh ingredients pack a punch of flavor while providing antioxidants and essential nutrients. Enjoy the delightful balance of savory and tangy with each dip!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 314.4653
Total Fat 7.8616g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4716.9811mg 0%
Total Carbohydrate 47.1698g 0%
Dietary Fiber 0g 0%
Total Sugars 15.7233g
Protein 15.7233g 0%
Vitamin D 0IU 0%
Calcium 157.2328mg 0%
Iron 1.5724mg 0%
Potassium 314.4653mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 19.5%
Carbs: 58.5%