One cup of Chinese dipping sauce is around 236.2 grams and contains approximately 393.7 calories, 7.9 grams of protein, 3.9 grams of fat, and 78.7 grams of carbohydrates.
Chinese Dipping Sauce is a flavorful blend that elevates your dining experience. Typically made with soy sauce, rice vinegar, garlic, ginger, and a hint of sesame oil, it embodies the essence of traditional Chinese cuisine. This versatile sauce is perfect for dumplings, spring rolls, and grilled meats. Rich in umami and low in calories, it offers a healthier alternative to heavier sauces. The fresh ingredients pack a punch of flavor while providing antioxidants and essential nutrients. Enjoy the delightful balance of savory and tangy with each dip!
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Nutrition Information
Calories |
393.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3937 mg | 171% | |
| Total Carbohydrates | 78.7 g | 28% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 63 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
