Chinese chicken and vegetable
One cup of Chinese chicken and vegetable is around 235 grams and contains approximately 294 calories, 24 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.
Chinese Chicken And Vegetable is a savory dish that combines tender, stir-fried chicken with a colorful medley of fresh vegetables like bell peppers, broccoli, and carrots. Originating from traditional Chinese cuisine, this flavorful dish is often enhanced with soy sauce, ginger, and garlic, delivering a delightful umami experience. Packed with lean protein and vitamins from the veggies, it's a nutritious option that supports a balanced diet. Low in calories and high in flavor, Chinese Chicken And Vegetable is a perfect choice for health-conscious food lovers craving a taste of the East!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories