Nutrition Facts for Chin chin vegetable spring roll
Image of Chin chin vegetable spring roll

Chin chin vegetable spring roll

Item Rating: 72/100

One cup of Chin chin vegetable spring roll is around 238 grams and contains approximately 357 calories, 7.1 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Chin Chin Vegetable Spring Roll is a delightful twist on a classic favorite. Made with a crispy, golden exterior, these rolls are filled with a medley of fresh vegetables like cabbage, carrots, and bell peppers, seasoned to perfection with aromatic herbs and spices. Originating from Asian cuisine, they offer a burst of flavor in each bite. These spring rolls are not only delicious but also a healthier snack option, being low in calories and packed with fiber, making them perfect for a light meal or appetizer. Enjoy the crunchy goodness and savor the taste of vibrant vegetables with every crisp bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 11.9048g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 71.4286mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.8%
Protein: 8.8%
Carbs: 58.4%