1 serving (100 grams) contains 450 calories, 8.0 grams of protein, 15.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2857.1 mg | 124% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 11.9 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chin chin black pepper noodles
Chin Chin Black Pepper Noodles are a vibrant, flavor-packed offering inspired by Asian cuisine, particularly the bold flavors of Chinese-style stir-fry. This dish features al dente wheat noodles coated in a savory, spicy black pepper sauce. The sauce combines aromatic spices, soy sauce, garlic, and a kick of freshly ground black pepper for a dynamic taste that excites the palate. Often paired with vegetables and lean proteins, this meal can offer a balanced option when thoughtfully prepared. While it provides a good source of carbohydrates, the sodium and oil content in the seasoning may be higher than desired for some dietary plans, making portion control key. When combined with fresh veggies or low-fat accompaniments, Chin Chin Black Pepper Noodles can be part of a satisfying and flavorful meal that blends indulgence with nutritional balance.
