1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chimichurri Brisket Street Tacos are a flavorful fusion inspired by Latin American cuisine, combining tender, slow-cooked beef brisket with vibrant chimichurri sauce—a tangy blend of parsley, garlic, olive oil, vinegar, and spices. Served on warm corn tortillas, these tacos are topped with fresh ingredients like diced onions, cilantro, and a squeeze of lime for a burst of zesty freshness. The slow-cooked brisket provides a hearty source of protein, while the chimichurri sauce brings antioxidants from herbs and heart-healthy fats from olive oil. Corn tortillas add a gluten-free base, making them accessible for diverse dietary needs. While rich in flavor, these tacos are moderately indulgent due to the brisket’s fat content, balancing indulgence with nourishing elements from fresh toppings. Perfect for a quick, satisfying meal, Chimichurri Brisket Street Tacos deliver wholesome ingredients with bold cultural inspiration.