1 serving (250 grams) contains 800 calories, 40.0 grams of protein, 50.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
757.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 113.6 mg | 37% | |
| Sodium | 1135.6 mg | 49% | |
| Total Carbohydrates | 42.6 g | 15% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 14.2 g | ||
| protein | 37.9 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 28.4 mg | 2% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 378.5 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chillis ribs
Chilli’s Ribs are a hearty, flavorful dish inspired by classic American barbecue cuisine. This entree features tender, slow-cooked pork ribs coated in a rich barbecue sauce with a smoky, tangy kick, often enhanced by spices like paprika, garlic, and cayenne. Served with savory sides like fries, coleslaw, or baked beans, these ribs bring indulgent comfort food to the table. While packed with protein, which supports muscle repair and growth, Chilli's Ribs are also high in fat and sodium due to their preparation and seasoning, making them a less ideal choice for those watching their heart health or caloric intake. The sweet and tangy barbecue sauce might also contribute added sugars. To enjoy them more responsibly, opt for smaller portions or pair them with a fresh salad or lighter vegetables. Perfect for a treat, Chilli's Ribs deliver bold flavors with a rich cultural heritage from the American barbecue tradition.
