1 serving (30 grams) contains 80 calories, 0.2 grams of protein, 8.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
629.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 63.0 g | 80% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1181.1 mg | 51% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 0.8 g | 2% | |
Sugars | 7.9 g | ||
protein | 1.6 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 15.7 mg | 1% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chilli vinaigrette is a zesty dressing that combines bold flavors and a touch of heat, commonly found in dishes inspired by Mediterranean and Latin cuisines. Crafted from ingredients like olive oil, red wine or balsamic vinegar, fresh or dried chili peppers, garlic, and sometimes a hint of honey or lime, it balances spice with tanginess. Olive oil serves as the base, offering heart-healthy monounsaturated fats, while the chilies can provide a metabolism boost and are rich in antioxidants such as capsaicin. However, keep an eye on portion sizes as vinaigrettes can be calorie-dense due to the oil content. Versatile and vibrant, chilli vinaigrette is perfect for drizzling over salads, roasted vegetables, or grilled proteins, adding a flavorful kick to any meal.