One cup of Chilli sin carne is around 238.6 grams and contains approximately 117.3 calories, 3.6 grams of protein, 4.1 grams of fat, and 18.2 grams of carbohydrates.
Chilli Sin Carne is a delicious and hearty vegan twist on the classic chili dish. Bursting with flavors, this plant-based recipe blends robust kidney beans, sweet corn, and vibrant bell peppers, all simmered in a rich tomato base infused with spices like cumin and paprika. Originating from Mexican cuisine, Chilli Sin Carne is not only satisfying but also packed with protein and fiber, making it a wholesome option for any meal. Low in saturated fats and rich in nutrients, it’s perfect for those seeking a healthy yet indulgent dining experience. Enjoy it hot, topped with fresh avocado or a squeeze of lime for the ultimate comfort food!
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Nutrition Information
Calories |
117.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.1 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0.0 mg | 0% | |
| Sodium | 1272.7 mg | 55% | |
| Total Carbohydrates | 18.2 g | 6% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 5.0 g | ||
| protein | 3.6 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.1 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 360.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
