1 serving (15 grams) contains 50 calories, 0.5 grams of protein, 5.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
788.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 78.9 g | 101% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1892.7 mg | 82% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 15.8 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chilli Chimichurri is a vibrant, zesty sauce originating from Argentine cuisine, a staple in enhancing the flavor of grilled meats and vegetables. Made with fresh parsley, garlic, olive oil, red wine vinegar, and a fiery kick of red chili peppers, this sauce offers a harmonious blend of earthy, tangy, and spicy notes. Packed with antioxidant-rich parsley, heart-healthy olive oil, and capsaicin from chili peppers, Chilli Chimichurri boasts several nutritional benefits, including anti-inflammatory properties and support for cardiovascular health. While it’s generally healthy, the olive oil content can add up in calories, so portion control is essential for those watching calorie intake. This fresh, versatile condiment is a flavorful way to bring vitality and depth to your meals while staying close to natural, wholesome ingredients.