1 serving (150 grams) contains 420 calories, 5.0 grams of protein, 22.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
420 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.0 g | 28% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 0 g | ||
| protein | 5 g | 10% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 450 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chilis french fries
Chili’s French Fries are a classic side dish inspired by American comfort food cuisine. Made from premium-quality potatoes, these fries are cut into uniform strips, lightly seasoned, and fried to a golden crisp. They deliver a satisfying balance of crunch and softness in every bite. While deliciously indulgent, they are prepared in oil, making them higher in calories and fat compared to baked or unseasoned alternatives. French fries also provide small amounts of potassium and dietary fiber from the potatoes, but the overall nutritional profile leans more toward treat than health-conscious choice. Ideal as an accompaniment to Chili’s signature burgers, sandwiches, or entrées, they are a crowd-pleaser and beloved for their addictively savory flavor. For those monitoring their intake, consider pairing a smaller portion with nutrient-rich dishes to balance your meal.
