1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 35.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.2 g | 52% | |
Saturated Fat | 14.1 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 105.9 mg | 35% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 5.9 g | 2% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 2.4 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 3.5 mg | 19% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Alex Santa Fe Burger (No Bun, No Sauce) from Chili's delivers a bold Southwestern-inspired flavor while catering to low-carb preferences. This burger features a seasoned beef patty topped with fresh avocado slices, pepper jack cheese, roasted jalapeños, and chopped red onions, creating a balance of creamy, spicy, and savory elements. Served without the bun and signature Santa Fe sauce, it reduces calorie intake and minimizes refined carbs, making it a lighter choice for those watching their macros. The avocado adds heart-healthy monounsaturated fats and essential nutrients, while the pepper jack provides a satisfying kick of spice. However, the cheese and beef patty contribute saturated fats, which should be considered in moderation. With its blend of fresh ingredients and bold flavors, this dish embodies American burger culture fused with Southwestern flair while supporting tailored dietary needs.