Chili verde with pork
One cup of Chili verde with pork is around 238 grams and contains approximately 282 calories, 21 grams of protein, 17 grams of fat, and 9.7 grams of carbohydrates.
Chili Verde With Pork is a flavorful dish rooted in Mexican cuisine, known for its vibrant green sauce made from tomatillos, green chilies, and spices. Tender pieces of pork shoulder simmer to perfection, soaking up the rich, zesty flavors. This hearty dish is typically served with warm tortillas or rice, making it a satisfying meal. Packed with protein and vitamins from the fresh ingredients, it's a great option for those seeking a nutritious yet indulgent experience. Enjoy Chili Verde With Pork for a taste of comfort that’s both authentic and wholesome!
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 281.5533 |
| Total Fat 17.4756g | 0% |
| Saturated Fat 5.8253g | 0% |
| Cholesterol 58.2524mg | 0% |
| Sodium 776.699mg | 0% |
| Total Carbohydrate 9.7087g | 0% |
| Dietary Fiber 2.9126g | 0% |
| Total Sugars 3.8836g | |
| Protein 21.3592g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.5438mg | 0% |
| Iron 1.9417mg | 0% |
| Potassium 582.5244mg | 0% |
Source of Calories