Chili sambal
One cup of Chili sambal is around 236 grams and contains approximately 500 calories, 9 grams of protein, 6.4 grams of fat, and 95 grams of carbohydrates.
Chili Sambal is a vibrant and spicy condiment originating from Southeast Asia, particularly Indonesia and Malaysia. Made from fresh red chilies, garlic, shallots, and a touch of lime juice, this fiery sauce packs a flavorful punch, perfect for elevating any dish. Rich in vitamins A and C, it offers health benefits like boosting immunity and aiding digestion. Versatile and zesty, Chili Sambal can be enjoyed with rice, grilled meats, or even as a dipping sauce. Spice up your meals with a taste of the tropics!
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