1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1196.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.8 g | 76% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 153.8 g | 55% | |
| Dietary Fiber | 17.1 g | 61% | |
| Sugars | 8.5 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 170.9 mg | 13% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 427.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chili lime chips
Chili Lime Chips are a zesty snack inspired by bold Latin American flavors. Each crisp tortilla chip is seasoned with a vibrant blend of chili peppers, tangy lime, and a hint of salt, delivering a perfect balance of spice and citrus. Made primarily from corn, these chips provide a gluten-free option that’s rich in whole grain goodness. While they offer a satisfying crunch and bold taste, they can be high in sodium and fat due to the seasoning and frying process, so enjoy them in moderation. Pair them with fresh salsa or guacamole for a more nutrient-dense snack. Chili Lime Chips are perfect for those seeking a flavorful treat with a hint of spice, rooted in classic Latin-inspired culinary traditions.
