1 serving (200 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 35.3 g | 12% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Chili Hotdog is a savory, flavor-packed dish combining a classic hotdog with a rich chili topping. Typically served on a soft bun, the hotdog is made from beef, pork, or a mixture, while the chili is often a hearty mix of ground meat, beans, tomatoes, spices, and chili powder. This popular comfort food is rooted in American cuisine with influences from Tex-Mex flavors. While delicious and satisfying, it’s high in calories, fat, and sodium due to the processed meat and toppings. Variations can include cheese, onions, and additional garnishes, which may further increase calorie content. For a healthier twist, opt for turkey or veggie dogs, low-sodium chili, and whole-grain buns. Despite its indulgent nature, the chili provides protein and some fiber, depending on the ingredients used. This dish is a flavorful treat best enjoyed in moderation or with mindful ingredient swaps.